Easy Spicy Shrimp Pasta

May 3, 2016 // 4 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DinnerOnDemand #CollectiveBias Talk about dinner on demand. This easy spicy shrimp pasta cooks in one pan, has only 5 ingredients, and cooks in... Continue reading →

5 Recipes for Cinco de Mayo

May 1, 2016 // 2 Comments

5 delicious recipes for a fabulous Cinco de Mayo celebration. Cinco de Mayo is coming up this Thursday and to help get you ready, I decided to round-up 5 of my favorite Mexican recipes that can be found right here... Continue reading →

Chewy Café Mocha Nut Bar

April 28, 2016 // 8 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MMSFlavorVote #Walmart #ad #CollectiveBias Calling all coffee lovers. These Chewy Café Mocha Nut Bars have an intense chocolate and espresso flavor, making for a fabulous and satiating snack.... Continue reading →

Green Machine Smoothie

April 26, 2016 // 2 Comments

This green machine smoothie combines veggies and fruits to give you that kick of nutrients to help get your day started. Today I’m sharing a smoothie that Warren and I drink practically every morning. It combines the best of both... Continue reading →

Shrimp Chopped Salad

April 21, 2016 // 3 Comments

This shrimp chopped salad has it all. Plump and tender shrimp, a colorful medley of fresh veggies, and a bright and acidic dressing. Perfect as an accompaniment or a stand-alone meal. After making spicy salmon with roasted tomatoes and pixie... Continue reading →

Roasted tomatoes and Ojai Pixies create a bright, fresh, sweet, and sour salsa perfect for dressing this spicy salmon for the perfect spring time dish.

Spicy Salmon with Roasted Tomatoes and Pixie Salsa

April 19, 2016 // 2 Comments

In this paramount spring time dish, roasted tomatoes and Ojai Pixies create a bright, fresh, sweet, and sour salsa, the perfect dressing to stand on the spicy salmon soapbox. I was so enamored by the Ojai Pixies that I used... Continue reading →

This succulent pork loin filet is filled with a sweet and savory stuffing and can be prepared in no time for an easy and delicious weeknight dinner.

Apple Mushroom Stuffed Pork Loin

April 14, 2016 // 8 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #RealFlavorRealFast #CollectiveBias This succulent pork loin filet is filled with a sweet and savory stuffing and can be prepared in no time for... Continue reading →

Classic caprese ingredients (basil, mozzarella, tomatoes, and balsamic vinaigrette) modernized into a salad with spinach and orzo pasta.

Orzo Caprese Salad

April 12, 2016 // 2 Comments

Classic caprese ingredients (basil, mozzarella, tomatoes, and balsamic vinaigrette) modernized into a salad with spinach and orzo pasta. The salad obsession continues. If you haven’t noticed, I’ve been on a little bit of a salad kick lately. It’s all in... Continue reading →

A triple punch of Ojai Pixie tangerines make the chard in this salad taste like tangerines in leafy green form. With a myriad of textures from millet and avocado, and a dressing that tastes like liquid candy, this salad is a yummy way to get more leafy greens into your diet.

Chard, Pixie & Millet Salad with Chia Seed Pixie Dressing

April 7, 2016 // No Comments

A triple punch of Ojai Pixie tangerines make the chard in this salad taste like tangerines in leafy green form. With a myriad of textures from millet and avocado, and a dressing that tastes like liquid candy, this salad is... Continue reading →

Quinoa Confetti Salad

April 5, 2016 // 2 Comments

A bed of quinoa and spinach topped with a confetti of beets, mandarins, and tomatoes, this quinoa confetti salad is full of nutrients, vitamins, and fiber to make your meal that much healthier. This year, Warren and I are striving... Continue reading →

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