Martino's Bakery original tea cakes on serving platter.

Martino’s Bakery Original Tea Cakes Copycat Recipe

January 25, 2019 // 100 Comments

Whip up a batch of the world famous original tea cakes from Martino’s Bakery in Burbank, California in your own kitchen with this copycat recipe. Over the holiday season, I had the pleasure of tasting tea cakes from Martino’s Bakery... Continue reading →

Healthier Banana Bread

January 16, 2019 // No Comments

Made with wheat, oats, and walnuts, Healthier Banana Bread is the guilt-free way to using up your overripe bananas! You won’t be able to tell the difference! No kitchen should be without a delicious and reliable banana bread recipe (bonus... Continue reading →

Tangerine and Cranberry Muffins

January 31, 2018 // 2 Comments

These no-mixer-required Tangerine and Cranberry Muffins have a punch of citrus flavor, a hint of sweetness, and can stand alone without a frosting or glaze. A little over a year ago, I shared my Orange Cranberry Cake. Though all the... Continue reading →

Moist and tender, with a light crunch and a touch of sweetness, look no further for your go-to Cornbread Muffin recipe.

Cornbread Muffins

October 5, 2017 // 6 Comments

Moist and tender, with a light crunch and a touch of sweetness, look no further for your go-to Cornbread Muffin recipe. For Thanksgiving this year, I will be serving these Cornbread Muffins. I love how they add a rustic... Continue reading →

Quick Yeast Waffles

September 22, 2017 // 34 Comments

Ready in 90 minutes and your new go-to recipe, these Quick Yeast Waffles are crispy, airy, tender, tangy, and have just a hint of sweetness. Many waffle recipes exist – buttermilk waffles, yeast waffles, and everything in between. BUT only... Continue reading →

Zucchini Bread

September 5, 2017 // 3 Comments

Thank you Bob’s Red Mill for sponsoring this post. Create a care package for a loved one today and don’t forget to include some baked goods made with Bob’s Red Mill products! Moist, easy, and delicious Zucchini Bread suitable for... Continue reading →

Rosemary Dinner Rolls

July 26, 2017 // 9 Comments

Rosemary Dinner Rolls use fresh rosemary in an easy to handle dough for an incredibly fragrant and beautiful dinner roll. At the beginning of summer, we added two rosemary plants to our household. With my black thumb, I didn’t expect... Continue reading →

Classic Cinnamon Rolls

June 28, 2017 // 2 Comments

These Classic Cinnamon Rolls are filled with a cinnamon and sugar filling and topped with a sweet and tangy cream cheese glaze. What is that special treat in your house that everyone swoons over every time you make it?... Continue reading →

Classic Pizza Crust

May 17, 2017 // No Comments

Versatile and easy to handle, this dough produces the perfect Classic Pizza Crust that’s crispy on the outside and tender on the inside. For the longest time, homemade pizza at our house began with a store bought crust. Whether... Continue reading →

Buttermilk Biscuits

March 2, 2017 // 2 Comments

Two ways to make fluffy Buttermilk Biscuits using 7 simple ingredients. Who doesn’t love fluffy Buttermilk Biscuits? While warm, I love to halve Buttermilk Biscuits and savor the steamy aroma in the center. Pure heaven! I have cupcakes, scones, sweet... Continue reading →